Almond Butter Cup Overnight Oats
These creamy, chocolately, protein-packed Almond Butter Cup Overnight Oats will have even the night owls excited to wake up for breakfast.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 1 servings 1x
- Category: Breakfast
- Cuisine: American
Ingredients
Scale
- ½ Cup of Rolled Oats
- 1 Tablespoon of Chia Seeds
- 1 Scoop (Approximately 1½ tbsp) of Chocolate Protein Powder
- 1 teaspoon of Unsweetened Cocoa Powder
- 1 Cup of Almond Milk
- ¼ teaspoon of almond extract
- Optional: 1 tbsp of Maple Syrup
- Topping: ¼ Cup of Granola
- 1 Tablespoon of Almond Butter
Instructions
- In a sealable jar or container mix together dry ingredients (oats, chia, protein powder, cocoa powder) until well combined
- Pour in almond milk and stir until all dry ingredients have been covered and mixed together, add maple syrup if you like oats on the sweeter side
- Store in fridge at least 3 hours or overnight to let chia absorb liquid
- Before eating, top with almond butter and granola
Find it online: https://1stphormrecipes.co.uk/almond-butter-cup-overnight-oats/