Chicken-less Tenders with Pesto Dipping Sauce
Delectable crispy tenders dip perfectly into garlicky cilantro-basil pesto dipping sauce to make an easy, delicious weeknight dinner.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 5 1x
- Category: Dinner
- Cuisine: Vegetarian
Ingredients
Scale
- 1 Package of Gardein Seven Grain Crispy Tenders (10 tenders)
- For Pesto Dipping Sauce: 1 Cup (Packed) Basil Leaves
- ¼ Cup of Cilantro
- 2 Cloves of Garlic
- ¼ Cup of Pecans
- ⅔ Cups of Olive Oil
- ½ tsp of Salt
Instructions
- For Crispy Tenders: Preheat oven to 450ºF
- Cook tenders for 10 minutes, flip and cook for another 10 minutes or until crispy
- For Dipping Sauce: Place basil, cilantro, garlic, pecans, olive oil and salt into your food processor and blend until smooth.
- Pour sauce into bowl.
- Serve tenders over a bead of arugula and dip away to your heart’s content