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No-Bake Evoke Muesli Bars

No-Bake Evoke Muesli Bars
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Ingredients

Scale
  • 1/2 cup of slivered almonds
  • 1/2 cup of muesli
  • 6 pitted dates (chop into small pieces)
  • 2 tbsp of agave nectar (or honey)
  • 1 tbsp of coconut oil

Instructions

  1. Blend almonds and muesli in food processor.
  2. Add chopped dates, agave and coconut oil and blend until smooth.
  3. The dough will probably turn into a ball in the food processor, that’s totally fine.
  4. Take a baking pan approx. 8 sq. inches lightly coat with coconut oil (so it won’t stick.)
  5. Flatten dough onto the tray until so that the bars are at your desired thickness.
  6. Keep in the freezer for 2-3 hours before cutting into 1 inch squares.
  7. Store on a covered plate in the freezer.

Find it online: https://1stphormrecipes.co.uk/no-bake-evoke-muesli-bars/