Simple Chia Pudding Parfait
- Author: Georgie
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 1x
- Category: Breakfast
- Cuisine: American
- For Chia Pudding: 1 Cup of Almond Milk
- 3 Tablespoons of Chia Seeds
- 1 Tablespoon of Maple Syrup (or sweetener of choice)
- For Parfait: ½ Cup of Greek Yogurt
- ½ Cup of Chia Pudding
- ½ Cup of Fresh Blackberries
- 1 Tablespoon of Nut Butter
- ⅓ Cup of Granola
- To Make Chia Pudding: in a mason jar or tupperwear container mix together maple syrup and almond milk and add chia seeds. Mix until well combined and allow chia seeds to gel for at least 3 hours
- To Make Parfait: In a clear glass layer together yogurt, chia pudding, berries, granola until all ingredients are layered together. Top with a drizzle of your favorite nut butter