Strawberry Banana Breakfast Quesadilla
- Prep Time: 8 minutes
- Cook Time: 10 minutes
- Total Time: 18 minutes
- Yield: 1 servings 1x
- Category: Breakfast
- Cuisine: Vegan
Ingredients
Scale
- For Breakfast Quesadilla: 1 Flour (or gluten-free) Tortilla
- 6 Medium Strawberries, Sliced
- 1 Small Banana, Sliced
- 1½ Tbsps of Peanut Butter
- 1 tsp of Coconut oil (for frying pan)
- Chocolate Drizzle: 1 Tbsp of Chocolate Chips (I used Enjoy Life)
- 1 tsp of Coconut Oil
Instructions
- For Breakfast Quesadilla: Slice strawberries and bananas
- Spread peanut butter onto one entire side of the tortilla
- Place bananas and strawberries on one half of the tortilla and fold in half
- Grease a frying pan with coconut oil
- Cook Quesadilla on one side for 5 minutes on medium-low or until golden brown
- Flip onto the other side and cook for another 5 minutes
- Slice into 4 pieces and serve
- For chocolate drizzle: In a small ramekin melt chocolate chips and coconut oil in a microwave for 20 seconds
- Take out of microwave and stir, heat in microwave for another 20 seconds, stir until chocolate is completely melted.
- Using a spoon drizzle chocolate over the quesadilla