Name: Avocado Quinoa Harvest Bowl
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Vegan
Ingredients: 1 Cup of Arugula; ½ Cup of Cooked Quinoa; 1 Cup of Sautéed Brussels Sprouts; 1 Tbsp of Pepitas; ½ an Avocado, Sliced; 1 tsp of Olive Oil (to cook brussels sprouts); Salt and Pepper to taste; 1 Tbsp of Tahini

Avocado Quinoa Harvest Bowl

Print Recipe

Author: Georgie
Prep Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes
Category: Dinner
Cuisine: Vegan

Ingredients

Scale

1 Cup of Arugula
½ Cup of Cooked Quinoa
1 Cup of Sautéed Brussels Sprouts
1 Tbsp of Pepitas
½ an Avocado, Sliced
1 tsp of Olive Oil (to cook brussels sprouts)
Salt and Pepper to taste
1 Tbsp of Tahini

Instructions

Cook quinoa according to package instructions
Sautee brussels sprouts for approximately 15 minutes or until lightly browned and tender
Slice half avocado
In a large salad bowl mix together arugula, cooked quinoa, brussels sprouts, pepitas and avocado
Drizzle tahini or tahini sauce (recipe linked below)
Enjoy!

Find it online: https://1stphormrecipes.co.uk/avocado-quinoa-harvest-bowl/