This cherry ginger vanilla smoothie bowl strikes a refined balance between the sweetness of juicy cherries and the warm bite of ginger. But we all know the best part of a smoothie bowl are the toppings.
Brunch, brunch, brunch, brunch, brunch (sang to the tune of Rihanna’s “work”) Ok, couldn’t help myself – had to get that one out of my system. Now onto the main event: this epic brunch menu brought to you by a small handful of brunch goddesses.
This menu was thoughtfully crafted to help you put together a delicious spring-time brunch fiesta because nothing says “I’m so ready for this good weather” like an outdoor brunch. I think we covered all the brunch-lovers’ basics: smoothie bowls, brussels sprouts, a toast bar, muffins, a fruit breakfa-ssert and french toast.
Blogger Brunch Menu
No-Bake Mini Fruit Tarts from the Balanced Berry
These mini fruit tarts are the perfect brunch treat. They’re incredibly easy to make, lightly sweet and are vegan-friendly!
Toast Bar from the Blissful Balance
A toast bar is an excellent choice for your next brunch, giving guests the pleasure of selecting exactly what they want. Using the technique of a taco bar, this toast bar makes for a yummy brunch with various flavor combinations
Stovetop Shredded Brussels Sprouts with Lemon Pepper Cashew Dressing from Fit Mitten Kitchen
These Stovetop Shredded Brussels Sprouts with Lemon Pepper Cashew Dressing are an easy, flavorful side dish to add to a whole new level!
Strawberry Poppyseed Muffins from the Almond Eater
Strawberry Poppy Seed Muffins make an ideal breakfast for busy mornings. Baked with fresh strawberries and finished with a honey drizzle, they’re a reliable crowd-pleaser for any brunch.
PB&J Stuffed French Toast Skewers from rachLmansfield
The best of both worlds with peanut butter & french toast combined into one delicious dairy free dish.
Cherry Ginger Vanilla Smoothie Bowl
Cherry Ginger Vanilla Smoothie Bowl
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 1x
- Category: Breakfast
- Cuisine: American
Ingredients
- 1 frozen banana
- 1 cup of frozen cherries
- 1 tsp of peeled fresh ginger root, chopped
- 1 scoop of vanilla protein powder
- ½ tsp of vanilla extract
- ⅓ cup of vanilla almond milk
- Toppings
- ⅓ cup of granola
- ¼ cup of crystalized ginger
- 5 fresh raspberries
- 6 fresh blackberries
- 1 tbsp of almond butter
Instructions
- In a high powered blender or food processor blend together banana, cherries, ginger, protein powder, vanilla extract, almond milk and blend until smooth
- Serve smoothie in a medium size bowl and top with granola, raspberries, blackberries, crystalized ginger and almond butter
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Looking for more smoothie bowls?
Cherry Pomegranate Smoothie Bowl
RASPBERRY ORANGE MANGO SMOOTHIE BOWL
MANGO DRAGON FRUIT SMOOTHIE BOWL
Your Turn:
- Do you prefer a sweet or savory brunch?